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Marinated Olives

Marinated Olives

Brief Description

Marinated Olives is a unique and delicious pickle recipe which can be easily prepared at home. To prepare this yummy pickle recipe you just need to follow this simple method.

Preparation Time 10 minutes
Cooking Time 10 minutes
Number of Serves 4

Ingredients For Marinated Olives

  • Green olives-one container
  • Dried Kalamata olives- 1 container
  • No of ┬ábay leaves-two
  • Dried rosemary-1/4 tsp
  • Fennel seed-1/2 tsp
  • Dried thyme-1/2 tsp
  • Distilled white vinegar-Six tbsp

Marinated Olives

How To Make Marinated Olives

  • Take a bowl and put olives in it and then wash these olives in cold water.
  • Take a large container and mix rosemary, thyme, white vinegar and bay leaves in it.
  • Now add olives in the mixture and toss it and mix it till the time the olives get properly coated.
  • Now put this prepared mixture in two containers
  • Keep in mind there must be one bay leaf in each of the container.
  • Fill the vacant space in container with water.
  • Seal the container and shake it properly.
  • Finally keep the pickle recipe in fridge for at least 2 days and then your pickle recipe will be prepared.

Marinated Olives

Some Useful Tips

  • Use fresh olives for this pickle recipe.
  • Marinated Olive will last for 2 months if we keep them in fridge.

Other Similar Recipes

  • Garlic Pickle
  • Mango Pickle