About Recipes In India

Karela Aachar

Karela Aachar

Brief Description

Karela Aachar is a spicy and sour pickle recipe. Follow these simple steps to learn the preparation of this yummy pickle recipe.

Preparation Time 10 minutes
Cooking Time 40 minutes
Number of Serves 4

Ingredients For Karela Aachar

  • 250 grams Karela
  • 50 grams Ginger
  • 2 pieces of Lemon
  • One teaspoon Mustard seeds
  • 2 to 3 teaspoon Pickle Masala
  • Add Salt according to taste.

Karela Aachar

How To Make Karela Aachar

  • First divide ginger and karela ┬áin small pieces
  • Now add some pickle powder and salt to these pieces and mix it properly.
  • Add 2 pieces of lemon in the mixture and mix it.
  • Take a pan and heat some oil in it.
  • Now wait for the time till mustard seed starts splitting and then add these seeds in the above prepared mixture.
  • Finally leave it to cool and your pickle is prepared

Karela Aachar

Karela Aachar