About Recipes In India

Chili Ginger Pickle

Chili Ginger Pickle

Brief Description

Chili Ginger Pickle is a yummy pickle recipe which is quite easy in preparation. Follow this simple method to learn the preparation of this tasty pickle recipe.

Preparation Time 10 minutes
Cooking Time 15-20 minutes
Number of Serves 4

Ingredients For Chili Ginger Pickle

  • 200 gms Green chilli
  • 200 gms grinded Ginger
  • Half cup Lemon juice
  • One teaspoon Turmeric Powder
  • Add salt  according to taste

Chili Ginger Pickle

How To Make Chili Ginger Pickle

  • Take a container and put salt, turmeric powder and lemon juice in it.
  • Now cut the green chillies from the middle portion and do this in such a way that the green chilies won’t get divided in 2 parts.
  • Place these green chilies in the lemon juice.
  • Now add some grinded ginger in this mixture.
  • Now put these ginger chilli mixture in a glass jar and keep it in sunlight for 2 to 3 days.
  • The pickle recipe is now prepared and can be served either with puri, parathas and roti.

Chili Ginger Pickle

Chili Ginger Pickle

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  • Chilli fish