About Recipes In India



Brief Description

Basundi is a popular Maharashtrian sweet recipe. Basundi recipe is best served with puris. Basundi Recipe is very easy to make and can be made at home. Basundi has rich flavors of different dry fruits and is very healthy. Learn how Basundi preparation by following the given information.

Preparation Time 15 mins
Cooking Time 30 mins
Serves 4

Ingredients for Basundi

  • Milk -2 litres
  • Lemon Juice-2 tbsp
  • Sugar -1 cup
  • Crushed Cardamoms-8
  • Crushed Almond -5
  • chopped Charioli nuts-10


How to make Basundi

  • Take a kadhai and boil about half a litre of milk in it.
  • After boiling is over, add few drops of lemon juice to it and stir continuously till the milk gets granular shape.
  • Set the flame to low and cook the mixture again for 10 minutes with sugar and stir the mixture at regular intervals.
  • ┬áPour the resultant to a bowl and add the cardamoms and the nuts.
  • Mix thoroughly and serve immediately.


Other Similar Recipes

  • Gulab jamun
  • Kaju pista roll
  • Amrit peda
  • Dry fruit barfi