About Recipes In India

Rice Tuna Salad

Rice Tuna Salad

Brief Description

Rice Tuna Salad is a very easy and quick recipe to prepare. It tastes well and the ingredients really mix well together. Learn how to prepare this recipe by following these simple and easy steps.

Preparation Time 15 minutes
Cooking Time 15 minutes
Serves 4

Ingredients For Rice Tuna Salad

  • Long grain rice- 2 cups
  • Water- 4 cups
  • Chopped romaine lettuce-1
  • Grated carrot- 1
  • Albacore tuna, drained and flaked- 1 can/ 7 ounce
  • Olive oil- 3tbsp
  • Balsamic vinegar- 4 tbsp
  • Salt as needed
  • Black pepper- ¼ tsp

Rice Tuna Salad

How To Make Rice Tuna Salad

  • Take a sauce pan and cook rice in it with the amount of water as mentioned. Bring it all to a boil and then lower the flames and let it simmer for 20 minutes or till rice is done and there is no water left. Take the rice out and cool it for 5 minutes.
  • Take bowl and mix tuna, carrot and romaine lettuce in it. Drizzle olive oil and vinegar all over the mixture and season with black pepper and salt. Make sure that all is mixed well. Toss in the rice with this mixture. Taste and adjust the amounts of seasoning if needed. Serve immediately and keep in mind this recipe doesn’t keep well for long times.

Rice Tuna Salad

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