About Recipes In India

Pomfret Recheido

Brief Description

Pomfret Recheido is mouth watering fish recipe. Follow this simple method to learn the preparation of this tasty recipe.

Preparation Time 15 minutes
Cooking Time 15 minutes
Serves 4

Ingredients For Pomfret Recheido

  • 100 grams of red chillies
  • No of cloves-10
  • Cinnamon –one inch piece
  • Amount of garlic-10 flakes
  • Ginger-one inch piece
  • black pepper
  • cumin seeds-one teaspoon
  • 25 grams of tamarind
  • One fourth teaspoon of  turmeric powder
  • Add salt according to taste
  • Coconut vinegar-150ml
  • Pomfret fish-one
  • Oil-200ml

For garnishing

  • Lemon & tomato
  • Onion rings
  • Cucumber slices

How To Make Pomfret Recheido

  • Firstly prepare a paste type mixture of all masalas using coconut vinegar instead of water.
  • Then properly wash and clean the fish and cut it from the central portion and apply some salt on the fish.
  • Now stuff the fish with the prepared masala mixture.
  • Take a big frying pan and heat some oil in it and then start the frying process.
  • Properly sauté the fish from each side.
  • Finally use tomato slices, cucumber slices and onion rings for garnishing.
  • The recipe is now prepared and is ready to serve.

Pomfret Recheido

Other Similar Recipes

  • Fish tacos
  • Fish molee