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Lady Fish In Tomato Pulpi

Lady Fish In Tomato Pulpi

Brief Description

Lady fish in tomato pulp is a quite famous and tasty fish recipe. Learn how to prepare this tasty fish recipe from this simple method.

Preparation Time 15 minutes
Cooking Time 15 minutes
Serves 4

Ingredients For Lady Fish In Tomato Pulpi

  • lady fishes-eight to ten
  • grinded fresh coconut-1 1/2 tablespoon
  • Dry red chillies-3
  • green chillies-two
  • flakes of garlic-15
  • small onions-three
  • ┬ácumin seeds-1/2 teaspoon
  • poppy seeds-1/2 teaspoon
  • mustard seeds-1/2 teaspoon
  • curry leaves-five
  • chopped coriander leaves- 1 tablespoon
  • tomato pulp-1 cup
  • oil-half cup
  • Add salt according to taste

Lady Fish In Tomato Pulpi

How To Make Lady Fish In Tomato Pulpi

  • Grate one small onion, coconut, chillies, and half fresh coriander, garlic and cumin seeds to form a fine thick paste type mixture and properly chop the remaining 2 onions.
  • Now take a wide pan and heat some oil in it and marinate it with curry leaved and mustard seeds.
  • Now add the finely chopped onions to pan and fry it till it becomes golden.
  • Place ground part in it and fry it till oil starts appearing.
  • Now add salt and tomato pulp to the mixture and put ┬╝th cup of water in it.
  • Start boiling it on a low flame and then put fish pieces in it and boil it till fish becomes soft.
  • Spread coriander on it and the recipe prepared can be served hot.

Other Similar Recipes

  • Fish tacos
  • Fish molee