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Green Chile Chicken

Green Chile Chicken

Brief Description

Green Chile Chicken is a Mexican dish which is a very unique chicken dish prepared with lots of chili. Learn more about this dish in the following.

Preparation Time 30 mins
Cooking Time 30-45 mins
Serves 4

Ingredients for Green Chile Chicken

  • Skinless chicken breasts, halved- 4
  • Pepper and salt to taste
  • Olive oil- 1 tbsp
  • Sliced green chilies- 1 ounce
  • Grape tomatoes, cut in half- 1 cup
  • Reduced- sodium chicken broth- ¾ cup
  • Ground cumin- ½ tsp
  • Crushed garlic- 1 clove
  • Chopped fresh cilantro- 2 tbsp


How to make Green Chile Chicken

  • Pound the meat to even size and shape. Sprinkle it with 1/8 tsp black pepper and ¼ tsp salt.
  • Take a nonstick pan, heat up the oil in it and then add chicken breasts. Cook them for 6-7 minutes or until brown on both the sides. Transfer it to a platter and cover it with a foil.
  • Put green chilies and tomatoes in the pan and sauté the a bit. Pour over the broth and bring it all to a boil.
  • Drop in cumin and garlic and stir well. Toss in the chicken and mix it in well.
  • Take it off the flames when done and garnish with fresh cilantro.

Some Useful Tips

    To make sure your homemade chili, garlic and ginger paste stays fresh for long add a tbsp of hot vegetable/ sunflower/ canola oil into it and mix well. Keep them in refrigerator and use when necessary.

Other Similar Recipes

  • Super Easy Crockpot Green Chili Chicken
  • Green Chili Chicken Breasts
  • Chicken And Green Chiles Enchilada
  • Green Chile Jack Chicken
  • Green Chili Chicken Enchiladas