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Chicken Pepper Fry

Chicken Pepper Fry

Brief Description

Chicken Pepper fry is a Tamil Nadu famous cuisine. It is very spicy and delicious dish.

Preparation Time 15 mins
Cooking Time 30 mins
Serves 4

Ingredients for Chicken Pepper Fry

  • 300 gms - Chicken
  • 75 gms -  Onion  
  • 5 gms - Curry leaves 
  • Salt acc to taste
  •  20 ml - Oil  
  • 10 gms - Garlic
  • 2 gms – Turmeric powder  
  • 5 gms - Chilli powder
  • 10 gms - Pepper corns
  • 3 gms -  Cumin
  • 5 gms - Ginger

Chicken Pepper Fry

How to make Chicken Pepper Fry

  • Wash pieces of the chicken.
  • Take a wok; add washed chicken and a small cup of water. Also add salt and all the ground spices. Cook the chicken until it gets tender.  
  • Now add fried chopped onions to the chicken and curry leaves also. Cook until onions get tender in another sauce pan.
  • Add already cooked chicken into the sauce pan.
  • Fry for some time.
  • Now chicken pepper fry is ready to serve.

Chicken Pepper Fry

Chicken Pepper Fry

Some Useful Tips

    When you are going to add chicken to the saucepan, first add one piece of chicken and check. Then only add other pieces.

Other Similar Recipes

  • Chicken Parmesan
  • Kozhi  Ada
  • Chicken Roti
  • Chicken Ki Chap