About Recipes In India

Chicken Mughlai

Chicken Mughlai

Brief Description

Chicken Mughlai is a quite famous and delicious chicken recipe. Follow this simple procedure to prepare this yummy recipe.

Preparation Time 15 mins
Cooking Time 30 mins
Number Of Serves 4

Ingredients for Chicken Mughlai

  • One ┬áLarge Chicken (skinless)
  • Two ┬áCinnamon Sticks
  • 350 grams Ghee
  • Two chopped Onions
  • Four beaten Eggs
  • 4 teaspoon of Sugar
  • 6 teaspoon of Ground almonds
  • One and half inch of grinded Ginger
  • Number of Garlic cloves-9
  • No of Green cardamoms-6
  • Use flaked almonds for decorating
  • 2 teaspoon Salt
  • 5 to 6 tablespoon of thickened Cream

Chicken Mughlai

How to Make Chicken Mughlai

  • First take a large frying pan and heat some ghee or butter in the pan on a medium heat.
  • Now with the help of the onions fry the salt and do this till it becomes light brown in color.
  • Now place some garlic, ginger, cinnamon and cardamoms sticks in the pan.
  • Now fry it again and do this till onions becomes golden brown in color.
  • Now add chicken pieces in the mixture and cook it.
  • Stir this mixture for about 15mins.
  • Take a small bowl and mix some sugar, eggs, cream and ground almonds in it and mix it properly.
  • Now lower the flame and then put some egg and cream mixture in the frying pan.
  • Boil it for about 5 to 7 minutes until the chicken becomes soft and gets properly cooked.
  • Decorate the recipe with flaked almonds and the recipe is now ready to serve.

Other Similar Recipes

  • Kadhai Gosht
  • Mughlai Parantha
  • Chicken Rezala
  • Soya Biryani
  • Indian Chicken Tandoori
  • Thai Chicken Pad