About Recipes In India

Boondi Ladoo

Boondi Ladoo

Brief Description

Boondi Ladoo is a really yummy Indian desert recipe which can be prepared easily at home. To prepare this delicious sweet all you need to do is follow this simple procedure.

Preparation Time 15 mins
Cooking Time 30 mins
Number Of Serves 4

Ingredients for Boondi Ladoo

  • One cup Besan
  • Hint of Kesari
  • One pinch of Cardamom powder
  • One tablespoon Rice flour
  • Hint of Baking Powder
  • One tablespoon Melon seeds
  • One tablespoon Broken Cashew nut
  • Two cups of Oil Sugar
  • One cup of Water

Boondi Ladoo

How to Make Boondi Ladoo

  • Firstly combine rice flour, baking powder, flour, and colour properly.
  • Prepare smooth thick dough from this mixture.
  • Take a utensil and heat some oil in it. Take the prepared dough mixture and place it over round shaped sieve.
  • Press the mixture gently with a spoon so that small balls of batter fall in the fried oil.
  • Prepare the balls now and leave it on one side.
  • Now heat some water and sugar and do this till it gets half thread consistency.
  • Finally mix fried boondis, cardamom powder and kesari melon seed altogether.
  • When the ladoo mixture is hot then prepare ball shaped ladoos from it.
  • Finally the boondi ladoos are prepared and can be served.

Boondi Ladoo

Some Useful Tips

  • Make sure the prepared syrup is of the right temperature otherwise you won’t be able to prepare ladoos.
  • Before the boondi cools down, make sure to give ladoos a proper ball shape otherwise the sigar will crystallize.
  • If you are facing the problem in giving a proper shape to ladoos then don’t worry you can enjoy it as meethi boondi.

Other Similar Recipes

  • Mewa ladoo
  • Besan ladoo